Sambhar is at the heart of South Indian cuisine! Karamat’s Sambhar Paste lets you add that signature tadka your guests crave for! This authentic Sambhar is an irresistible dish that is sure to become the signature dish of your restaurant.
 | Add your favorite vegetables with Sambhar Paste & adjust the flavour with tamarind and jaggery. |
Karamat’s Coconut Chutney Mix is made with the choicest coconut gratings and a subtle mix of spices which is then tempered with fresh curry leaves. The result is a charming side dish that serves as a mild dip to balance out the hot sambhar.
| Add coriander and green chilli paste to make green chutney from this white coconut chutney. |
Karamat’s Idli Batter Mix relieves you from the hassle of soaking rice, grinding, and fermenting the batter while helping you get the right consistency each time. You already know how vital it is for deliciously smooth, soft & delicate idlis.
| Add boiled vegetables like green peas, carrot, beet root etc. to make vegetable idlis. |
With potato masala or paneer masala; onions, carrots or cashews; just plain – crispy or soft, dosa never fails to satiate your wishes. Try numerous variations with Karamat’s Dosa Batter Mix which allows you to get the right consistency to make the dosa of your dreams.
| Can also be used for Uttapams. Add a pinch of sugar to give a nice golden colour. |
Made with the perfect combination of suji and seasoning, Karamat’s Upma Mix retains the nutrition and authentic taste of the original South Indian dish. The perfect proportions and consistency of the ingredients make it fluffy and non-sticky. A truly nutritious breakfast is now ready in an instant!
| Add your choice of fresh boiled vegetables for added nutrition. |
Karamat’s Medu Wada Mix makes delish wadas that are crispy and golden on the outside, soft and fluffy on the inside. Eating these alongside sambhar and coconut chutney is a match made in heaven and the taste is simply divine.
| To enhance the taste, add whole black pepper, roughly chopped fresh green chilies and curry leaves. |
Address:
301 Swati Clover, Shilaj Cross Road
SP Ring Road, Shilaj ,
Ahmedabad 380 059, Gujarat, India
Phone: +91 9624091914
Email: info@fsil.in
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